• 1999 No 60 - 68
• 2000 No 65 - 74
• 2001 No 73 - 79
• 2002 No 77 - 80
• 2004 No 83 - 84

2005

No 86: Kend dig selv - og dine omgivelser: Et værktøj for danske slagteriselskaber
Hans Skytte

No 85: MANUFACTURER AND RETAILER BRANDS IN FOOD RETAIL ASSORTMENTS Notes from a shopping trip across Europe
Lars Esbjerg, Klaus G. Grunert, Tino Bech-Larsen, Hans Jørn Juhl and Karen Brunsø

No 81: SCENARIER FOR FØDEVAREINDUSTRIEN ÅR 2010 DEL 2: FREMTIDIGE KOMPETENCEBEHOV
Birger Boutrup Jensen, Anne-Mette Sonne Andersen and Hanne Harmsen

1999 2000 2001 2002 2004 2005
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